Have you heard of the 1995 schnitzel uprising?

"Kroå schnitzel" was on our menu already when we opened in 1986. It was well-liked, like the other dishes we served. How well, however, we had no idea. When we removed the schnitzel from the menu in 1995, it was not long before the protests came - from guests who not only liked it, but who loved it and demanded that it return. Today you will find it as "Hotel special" - a delicious, home-made, stuffed schnitzel with cheese, ham and ravigotte sauce, served with peas bonne femme.

We think this little story tells something important. One is that we listen to our guests. The second is that we have a kitchen that knows what they are doing. A kitchen with a real love for its subject - and for your palate. Our chef has been with us for well over 20 years, and together with his colleagues he conjures up the most delicious flavors.

Hotellets trivelige restaurant, Heldigvis, er viden kjent for sitt gode kjøkken. Våre kokker har yrkesstolthet – og tilbereder maten fra “bunnen av” . Det kjennes på smaken at det er “hjemmelaget”. Her er sitteplasser til inntil 120 personer.

Of course we also have a stylish bar with all the rights and lots of charm. Here there is seating for 50 people and the opportunity to have your own events and live music. Cheers for the great atmosphere!

A La Carte - a varied and exciting menu - something for everyone. The kitchen comes weekly with a new recommendation, this to be able to use the best and freshest ingredients. Of course we take into account allergies and other needs, with us everyone should be able to eat good food regardless of ingredients!

Åpningstider i Heldigvis

9.Mai Stengt

Mandag til lørdag
    fra kl. 11.30 til 22:00 

  stengt inntil videre

I høysesonger kan åpningstidene avvike – sjekk gjerne oppdatering på vår facebookside


Table reservation per. phone: 51 77 75 00 or email: helligvis@brynekro.no

Restaurant BryneRestaurant Bryne